FSSAI (Food Safety and Standards Authority Of INDIA)
FSSAI
FSSAI, an autonomous body that monitors and governs the food business in India
established under the Ministry of Health & Family Welfare, Government of India under
the provisions of the Food Safety and Standard Act, 2006. Every Food Business
Operator (FBO) involved in the manufacturing, processing, storage distribution and sale
of food products must compulsorily obtain FSSAI Registration or License. Its registration
means the food is safe for consumption and meant the food is chemically verified.
FSSAI is a 14-digit registration or a license number that is printed on all the food
packages. The 14 digit registration number gives details about the assembling state,
producer’s permit. This registration procedure is aimed to create more accountability on
the FBO to maintain the quality of the food products. The licensing and registration
procedure and requirements are regulated by Food Safety & Standards (Licensing and Registration of Food Business) Regulations, 2011.
FSSAI REGISTRATION/LICENSE TYPES
FSSAI registration or license is based on the business volume, premises and on criteria
of business turnover. The FSSAI Registration is divided into 3 categories relying on the
installed capacity or turnover or location.
FSSAI REGISTRATION
- The business having annual turnover of not more than Rs.12 lakh.
- Petty Food Business Operators.
- Temporary stallholder.
- Small-scale industries dealing in the food business.
- The tenure of the registration being a maximum of 5 years and a minimum of 1 year
and it can be renewed by making an application. - The fees for FSSAI Registration is Rs.100/- per annum.
FSSAI State License
- FSSAI State license is mandatory for business having turnover between Rs. 12 Lac
to Rs. 20 Cr. annually or/additionally. - The tenure of the license being a maximum of 5 years and a minimum of 1 year and
it can be renewed by making an application. - The fees for FSSAI state license are Rs. 2000 to Rs. 5000 per annum (State-wise variation exists).
FSSAI CENTRAL LICENSE
- FSSAI Central License is mandatory for business having turnover above Rs. 20 Cr.
- The tenure of the license being a maximum of 5 years and a minimum of 1 year and it can be renewed by making an application.
- The fees for FSSAI Central License are Rs. 7500 per annum.
BENEFITS OF PROCURING FSSAI/FOOD REGISTRATION/LICENSE
Build goodwill and brand image
Ensure food safety
Creates trustworthiness
Create consumer awareness
Legal compliance
Assist in business expansion
Select the service
Pay for the service
Sales expert will call you & guide you for documentation
PROCESS WE FOLLOW
Preparation of documents and send you for signing or authorization
Documents submission with the department for approval
Confirmation on successful registration or completion of work
OPTION 1 FSSAI Registration
- Consultation by expert
- Preparation and filing of application with department
- Liasoning with department for escalating approval
- FSSAI Registration certificate
- Post registration compliances check-list
- Original document file
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OPTION 2 FSSAI State License
- Consultation by expert
- Preparation and filing of application with department
- Liasoning with department for escalating approval
- FSSAI State License certificate
- TM or SM application filing in one class
- Post registration compliances check-list
- Original document file
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OPTION 3 Central License
- Consultation by expert
- Preparation and filing of application with department
- TM/SM designing or logo designing
- Liasoning with department for escalating approval
- Compilation of documents and information
- FSSAI Central License certificate
- Post registration compliances check-list
- Original document file
This quotation is based on certain assumptions i.e.
1. Our quoted fees are exclusive of government expenses i.e. statutory fees and out of pocket expenses which varies case to case and state to state.
2. Approval of application is purely based on fulfilment of terms and conditions prescribed by the law and concern department which varies case to case and state to state.
